Catering Menu

Hot Appetizers

FRIED CALAMARI
Half Tray – $55.00 / Full Tray – $90.00

CALAMARI ARRABBIATA TRAY
Half Tray – $60.00 / Full Tray – $95.00

BUFFALO WINGS
Half Tray – $40.00 / Full Tray – $65.00

CHICKEN FINGERS
Half Tray – $40.00 / Full Tray – $65.00

STUFFED MUSHROOMS
Half Tray – $40.00 / Full Tray – $65.00

MOZZARELLA STICKS
Half Tray – $40.00 / Full Tray – $75.00

ZUCCHINI STICKS
Half Tray – $40.00 / Full Tray – $75.00

STUFFED ROASTED PEPPERS
Half Tray – $45.00 / Full Tray – $65.00

HOT ANTIPASTO
Half Tray – $55.00 / Full Tray – $90.00

MUSSELS (MARINARA OR FRA DIAVOLO)
Half Tray – $50.00 / Full Tray – $90.00

CLAMS OREGANATO
Half Tray – $50.00 / Full Tray – $90.00

PORTABELLO AL FORNO
Half Tray – $45.00 / Full Tray – $65.00

Stuffed Breads

SPINACH, BROCCOLI OR
PEPPERONI ROLL – $24.00

SAUSAGE ROLL – $28.00
Sausage, peppers, onions, mozzarella cheese

STROMBOLI – $28.00
Pepperoni, salami, eggplant, provolone & mozzarella cheese

EGGPLANT PARM ROLL – $24.00
Eggplant, sauce, & mozzarella cheese

CHICKEN PARM ROLL – $28.00
Diced chicken cutlets, sauce, & mozzarella cheese

ROSEMARY FOCACCIA – $15.00

FOCACCIA PUTANESCA – $22.00

STUFFED FOCACCIA – $45.00
Fresh mozzarella, roasted red peppers, prosciutto, pesto mayo

PANINI PLATTER – $59.00
Assortment of 10 panini’s cut in 1/2

Salads & Cold Appetizers

MOZZARELLA CAPRESE
12″ Round – $45.00 / 16″ Round – $75.00

COLD ANTIPASTO
12″ Round – $45.00 / 16″ Round – $75.00

RAW VEGETABLE PLATTER
12″ Round – $50.00 / 16″ Round – $80.00

BRUSCHETTA
12″ Round – $35.00 / 16″ Round – $50.00

HOUSE SALAD
12″ Round – $30.00 / 16″ Round – $50.00

CAESAR SALAD
12″ Round – $30.00 / 16″ Round – $50.00

PORTABELLO SALAD
12″ Round – $40.00 / 16″ Round – $60.00

FIRENZA SALAD
12″ Round – $50.00 / 16″ Round – $70.00

INSALATINA
12″ Round – $40.00 / 16″ Round – $60.00

FORMAGGIO SALAD
12″ Round – $40.00 / 16″ Round – $60.00

GRILLED VEGETABLES
12″ Round – $55.00 / 16″ Round – $85.00

ITALIAN PASTA SALAD
12″ Round – $50.00 / 16″ Round – $80.00

SEAFOOD SALAD
12″ Round – $95.00 / 16″ Round – $150.00

Vegetables

ESCAROLE SAUTE
Half Tray – $45.00 / Full Tray – $75.00

BROCCOLI SAUTE
Half Tray – $45.00 / Full Tray – $75.00

BROCCOLI RABE SAUTE
Market Price

STRING BEANS
Half Tray – $45.00 / Full Tray – $75.00

ZUCCHINI MARINARA
Half Tray – $45.00 / Full Tray – $75.00

OVEN ROASTED POTATOES
Half Tray – $45.00 / Full Tray – $75.00

VEGETABLE RICE
Half Tray – $40.00 / Full Tray – $70.00

POTATO CROQUETTE
Half Tray – $35.00 / Full Tray – $65.00

Pasta

PENNE ALLA VODKA
Half Tray – $49.00 / Full Tray – $79.00

PENNE SORRENTINE
Half Tray – $45.00 / Full Tray – $79.00

BAKED MANICOTTI
Half Tray – $45.00 / Full Tray – $79.00

LASAGNA (Meat or Vegetable)
Half Tray – $60.00 / Full Tray – $120.00

RAVIOLI TOMATO SAUCE
Half Tray – $45.00 / Full Tray – $80.00

BAKED RAVIOLI PARMIGIANA
Half Tray – $50.00 / Full Tray – $90.00

RAVIOLI FLORENTINE
Half Tray – $55.00 / Full Tray – $95.00

PENNE SILVIO
Chicken, spinach, mushrooms, cream sauce.
Half Tray – $55.00 / Full Tray – $90.00

FARFALLE BANDIERA
Chicken, broccoli, sun dried tomato, garlic & oil.
Half Tray – $55.00 / Full Tray – $90.00

FUSSILLI GIARDINO
Artichok hearts, broccoli, onions, mushrooms, tomatoes, sun dried tomatoes, garlic & oil.
Half Tray – $55.00 / Full Tray – $90.00

PENNE GENOVESE
Chicken, mushrooms, olives, pesto marinara sauce
Half Tray – $55.00 / Full Tray – $90.00

RIGATONI SCARPARA
Chicken, sausage, mushrooms, roasted red peppers, herbal garlic sauce
Half Tray – $55.00 / Full Tray – $90.00

RIGATONI AL FORNO
Peas, creamy meat sauce, melted mozzarella cheese
Half Tray – $55.00 / Full Tray – $90.00

RIGATONI BALSAMICO
Chicken, zucchini, roasted red pepper, creamy balsamic sauce
Half Tray – $55.00 / Full Tray – $90.00

TORTELLINI DELLA NONNA
Cheese tortellini, peas, ham, mushrooms, cream sauce
Half Tray – $55.00 / Full Tray – $95.00

PASTA MARINARA or TOMATO SAUCE
Choice of penne, rigatoni, farfalle, or fussilli
Half Tray – $40.00 / Full Tray – $65.00

PASTA BOLOGNESE
Choice of penne, rigatoni, farfalle, or fussilli
Half Tray – $50.00 / Full Tray – $80.00

Chicken

CHICKEN PARMIGIANA
Half Tray – $45.00 / Full Tray – $68.00

CHICKEN FRANCESE
Half Tray – $59.00 / Full Tray – $98.00

CHICKEN MARSALA
Half Tray – $59.00 / Full Tray – $98.00

CHICKEN CACCIATORE
Half Tray – $55.00 / Full Tray – $98.00

CHICKEN BALSAMICO
Portabello mushrooms, broccoli, creamy balsamic sauce.
Half Tray – $59.00 / Full Tray – $98.00

CHICKEN CAPRICCIOSSO
Artichoke hearts, capers, sun dried tomatoes, lemon wine sauce.
Half Tray – $59.00 / Full Tray – $98.00

CHICKEN SCARPARIELLO
Mushrooms, vinegar peppers, sausage, potatoes, garlic & oil.
Half Tray – $59.00 / Full Tray – $98.00

CHICKEN MONTE CARLO
Roasted peppers, artichokes, mushrooms, sun dried tomatoes, sherry wine sauce.
Half Tray – $59.00 / Full Tray – $98.00

RIGATONI BALSAMICO
Chicken, zucchini, roasted red pepper, creamy balsamic sauce
Half Tray – $55.00 / Full Tray – $90.00

TORTELLINI DELLA NONNA
Cheese tortellini, peas, ham, mushrooms, cream sauce
Half Tray – $55.00 / Full Tray – $95.00

PASTA MARINARA or TOMATO SAUCE
Choice of penne, rigatoni, farfalle, or fussilli
Half Tray – $40.00 / Full Tray – $65.00

PASTA BOLOGNESE
Choice of penne, rigatoni, farfalle, or fussilli
Half Tray – $50.00 / Full Tray – $80.00

Wedges

ITALIAN – 19/foot
Ham, salami, provolone, pepperoni, roasted peppers, lettuce, tomatoes, italian dressing

POLLO – 21/foot
Chicken cutlet, fresh mozzrella, roasted red peppers

AMERICAN – 19/foot
Turkey, ham, american cheese, lettuce, tomato; Served with mayo or italian dressing

GRILLED VERDURA – 20/foot
Assorted grilled vegetables, baby greens, fresh mozzarella, roasted red peppers, balsamic dressing

Veal, Pork & Beef

VEAL PARMIGIANA
Half Tray – $75.00 / Full Tray – $105.00

VEAL FRANCESE
Half Tray – $80.00 / Full Tray – 120.00

VEAL MARSALA
Half Tray – $80.00 / Full Tray – $120.00

VEAL PICATTA
Half Tray – $80.00 / Full Tray – $120.00

SAUSAGE & PEPPERS
Half Tray – $55.00 / Full Tray – $90.00

MEATBALLS IN SAUCE (25/50)
Half Tray – $55.00 / Full Tray – $90.00

ROAST LOIN OF PORK
Stuffed with spinach & mozzarella, seasoned, served with gravy
Half Tray – $80.00 / Full Tray – $120.00

House Specialties

EGGPLANT PARMIGIANA
Half Tray – $50.00 / Full Tray – $80.00

EGGPLANT ROLLATINI
Half Tray – $50.00 / Full Tray – 85.00

CALAMARI (Marinara or Fra Diavolo)
Half Tray – $75.00 / Full Tray – $133.00

SHRIMP SCAMPI (Over Rice)
Half Tray – $95.00 / Full Tray – $155.00

PESCATORE
Shrimp, calamari, mussels, clams in a marinara sauce
Half Tray – $95.00 / Full Tray – $165.00

FILET SOLE OREGANATO
Half Tray – $95.00 / Full Tray – $160.00

SALMON LIVORNESE
Half Tray – $95.00 / Full Tray – $160.00

Serving Suggestions

Small Trays 8-10 people
Large Trays 14-16 people
Yields will vary depending on how many different items are served & number of guests attending.

* Chafings Stands available for $10.00 rental.
(includes rack, water tray, serving utensils, & 2 sternos)

* Local delivery available for additional 10% food cost.

* Local delivery & setup available for additional 20% of food cost.

Prices Do Not Include Sales Tax. Prices Subject To Change Without Notice. Silvio’s is not responsible for typographical errors or printer’s mistakes.